An apple pie? No. An apple crumble? No. An apple loaf? No. An apple dessert that’s so wholesome and delicious you can even eat it for breakfast? Yes.
Decadently delicious served warm with ice cream, it’s also a yummy treat you can enjoy for breakfast with a nice cup of coffee. A two in one? You bet! It’s a dessert dreamed up by Madame Labriski so there’s NO ADDED SUGAR and it’s sweetened 100% with date puree. Date puree adds fibre and fibre’s great in a dessert. It gives it character…
Because I felt like creating the ULTIMATE autumn dessert, I added dried cranberries that contain NO ADDED SUGAR. A wonderful new little product which gives it that irresistible touch of tartness.
Dried cranberries with NO ADDED SUGAR? Yes, you read that right. I’d like to take my hat off to the Quebec company Patience Fruit & Co. for its food innovation. Bravo! Plus, as we know, dried cranberries are small berries that are high in antioxidants, which is excellent for our health and in preventing certain diseases.
The Apple of My Eye is a wholesome apple, cinnamon and cranberry dessert with no added sugar that you’ll simply love to serve to your guests. A cross between a pie, a pudding and a crumble … they’ll just keep coming back for more, and more, and more… and you’ll be the apple of everyone’s eye. Hahaha!
By the way, the GLUTEN FREE version of this recipe is just as scrumptious and you can also make it with caramel or vanilla date puree. Yumski!