These have got to be the best blueberry and peanut butter cookies ever. Sweetened with date puree, they have that little something that makes them truly unique. Personally, I think they taste ever better if you present them with that distinctive Lac Saint-Jean* accent, làlà.
Deliciously moist and tender, these cookies have a surprising side to them but, more importantly, you’ll love their great summertime vibe. Bake a batch, làlà.
A great source of energy, Oo-Làlà cookies are nourishing, packed with fibre and perfect as a summertime dessert or as a snack at the end of the day.
For me, the best time to eat them is after I’ve been for a long run. (But never before! Peanut butter can sometimes be hard to digest, so better off not taking any chances.) Having said that, I must admit that I have been known to eat them in the morning to kick start my day! Oh!
What more can I say? Bake some and see for yourself!
*A very charming region in Quebec.